Stuffed Courgette Flowers Jamie Oliver

Place the pre prepared stuffing mixture in our case it is ricotta with herbs in a disposable icing bag.

Stuffed courgette flowers jamie oliver. Remove with a slotted spoon and drain on kitchen paper. Drain on kitchen paper while you cook the remaining flowers. Dip the stuffed flowers a few at a time into the batter to coat and then immerse in the hot oil.

Jamie oliver s crispy zucchini flowers stuffed with spicy ricotta mint august 30 2016 9 comments stuffing zucchini flowers and frying them to crispy golden deliciousness in tempura batter has been on my recipe bucket list for quite some time. Big up summer flavours in this incredible stuffed courgette recipe. A handful of fresh mint leaves finely sliced.

Courgettes remain attached to their flowers in the early stage of their growth and therefore the season for courgette flower dishes is fleeting. Cook for 1 2 minutes until puffed up crisp and golden brown. Repeat with a couple more.

Remove the seal and the stamens from the leaves and. Served with a simple salad and a glass of chilled white wine it s a total joy. Make the most of the season with this glorious courgette flowers recipe.

2 red chiles finely chopped seeds removed. Sprinkle with sea salt then lightly drizzle the orange blossom honey over the flowers and serve immediately. 7 ounces good quality crumbly ricotta cheese not supermarket ricotta.

Why not try them grilled stewed roasted fried stuffed sliced or even shaved raw into salads. With a delicate flavour and firm flesh courgettes can be used in a wide variety of dishes. Carefully fill each courgette or the flowers if you can get them with fresh mint peas ricotta and lemon zest then bake with rice tomatoes olives and chilli.